Peanut Butter & Jam Energy Balls
Your childhood favourite, peanut butter & jam sandwiches. Except, now it's in the form of an energy ball. Smooth and crunchy at the same time.
share it Your childhood favourite, peanut butter & jam sandwiches. Except, now it's in the form of an energy ball. Smooth and crunchy at the same time.
Ingredients
- 60g Medjool Dates
- 60g Organic Peanut Butter
- 30g Peanut Butter & Jam flavour granola
- For rolling the balls in (optional): Shredded Coconut
- Dark Chocolate
- Roasted Peanut nibs
Nutrition Facts
Calories
Sugar
Protein
Fats
Directions
- Pit the dates and process them in a food processor with 1-2 tablespoon of hot water until it's smooth.
- Add peanut butter and granola and combine with a spoon or with your hands until it creates a thick dough.
- Scoop a heaping tablespoon of dough into your hands and roll into a ball.
- You can roll them into coconut or roasted peanuts. For an extra indulgent taste, you can dip the balls into dark chocolate.
- Once you rolled all the dough, place them in the fridge for about 20 minutes.
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